Horeko provides practical hospitality software with Kitchen Manager for recipe management, cost calculation, and menu engineering, plus Employee Manager for staff scheduling. Used by over 1,500 hospitality businesses, they help you get a grip on your kitchen and staff. DataProfit combines your Horeko data with sales metrics to reveal the true profitability of dishes, optimize inventory levels, and connect labor costs to kitchen efficiency.
Connect Horeko with DataProfit for comprehensive analytics and insights
Recipe profitability analysis with actual vs theoretical costs
Menu engineering insights based on sales and margin data
Waste reduction tracking with financial impact calculations
HACCP compliance monitoring integrated with operational data
Allergen management linked to order patterns and preferences
Kitchen efficiency metrics combined with staff scheduling data
Our team will help you with the setup and ensure you get the most out of your data
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